Cask No. 18.41 JAPAN Sweet nuts lifted from the

Sweet nuts lifted from the canvas as hazelnut praline and marzipan swayed into the soft and gentle spice of cinnamon buns and crystalised ginger

Dark chocolate encased the rich oils of brazil nuts as wood returned on the dry sawdust finish

Difficult to categorise this – a big presence yet easy-drinking

a puff of powder sugar and winter white macaroons

Cask No. 18.41 JAPAN Sweet nuts lifted from theCask No. 18. 41 A fascinating dichotomy Speyside, Spey We discovered a fascinating dichotomy of sweet and salty aromas ranging from cherry Bakewell tart, fatty clotted cream, buttery scones to salted nuts, caramel and Bombay mix. On the palate a fragrant heathery, orange cream note appeared followed by salted chocolate madeira cakes and a big piece of fruit and nut brittle with chopped mixed nuts, salted peanuts and glace cherries. Following