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Iron contributes to normal energy-yielding metabolism
Salt content is due to naturally occuring Sodium
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Camellia Oleifera (Camellia) Seed Oil
Filippo Berio Mild & Light 1L smiths Iron contributes to normal energy-yieldingThis Olive Oil is a healthy substitute for other cooking oils. With its high smoke point it is the ideal choice for frying, stir frying and baking. The light bouquet allows the natural flavour of food to come through. Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives. For frying, baking and roasting Nutritional Information Typical Values (per 100ml) Energy 3378kj 822kcal Fat 91. 3 g of which