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The benefits of this berry have been documented in over 130 scientific studies
H2H Raw Sugar is unrefined sugar
Temi is spread over 175 Hectares
It contains no preservatives
Jakhiya (Cleome viscose) 100 gms The benefits of this berryJakhia is mainly used as a condiment, with a distinct taste and aroma, for frying vegetables. A little dash of it on blackgram pakodi, enhances its flavour. Jakhiya is also known as wild mustard or dog mustard. The seedsare small, dark brown or black. Because of its sharp pungent smell and crunchy taste, most Garhwalis prefer jakhiya over cumin and mustard seed for tempering. It is used in tempering of harasaags, vegetables, curries, pulsesalmost
US$ 1450.00
US$ 2327.36
US$ 1450.00