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slightly spongy texture and a mild
and Russula Bouquet III
They have a firm
From Whole Foods Market's recipes: " This elegant little appetizer features shiitake mushrooms sautéed with a touch of garlic
Dried Red-Banded (Red-Belted) Polypore Mushroom (whole) Red-Banded Polypore:1 lb (16 oz.) slightly spongy texture and aThe Red Banded polypore (Fomitopsis pinicola) is a shelf fungus common to dead and dying Douglas fir, hemlocks and other tree species in the Pacific Northwest and elsewhere. The top of this perennial fungus often has black brown, orange red, and cream colored bands (though size, margin and intensity of color may change with maturity) that may appear somewhat shiny, thus the name "Red Banded" Polypore. This mushroom is fine ground and used by some as a
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